Cooking Black Forbidden Rice In An Electric Rice Cooker

Cooking black forbidden rice in an electric rice cooker is a convenient way to prepare this nutritious and flavorful grain. While some may wonder if it’s possible to achieve perfect results using this method, rest assured that cooking black forbidden rice in an electric rice cooker is not only possible but also incredibly simple and efficient.

What Is Forbidden Rice?

Forbidden rice, also known as black rice, is a type of rice that is deep purple in color and has a nutty flavor. It is a whole grain rice that is rich in antioxidants, fiber, and iron. Forbidden rice was once reserved only for Chinese emperors due to its health benefits. It is commonly used in Asian cuisine and is becoming increasingly popular in Western dishes for its unique taste and vibrant color.

Forbidden Black Rice vs. Brown Rice

Forbidden black rice and brown rice differ in color, taste, and nutritional benefits. Black rice, also known as forbidden rice, has a deep purple hue due to its high anthocyanin content, while brown rice maintains its natural brown color.

In terms of taste, black rice has a slightly nutty flavor, whereas brown rice is more earthy. Nutritionally, black rice contains more antioxidants, fiber, and iron compared to brown rice, making it a healthier choice.

Overall, when choosing between forbidden black rice and brown rice, it ultimately comes down to personal preference and desired health benefits.

How To Cook Forbidden Black Rice

In essence, rinse the forbidden black rice under cold water. Combine 1 cup of rice with 2 cups of water in a pot. Bring to a boil, then reduce heat, cover, and simmer for 30 minutes. Let it sit for 10 minutes off the heat. Fluff with a fork and serve.

Choosing a Rice Cooker For Black Rice

Before you begin, ensure that you have a high-quality electric rice cooker that can accommodate different types of rice. Although, I have never seen a digital rice cooker that actually has a specific menu setting for cooking black forbidden rice. Therefore, I suggest that you look for a fuzzy logic rice cooker with multiple settings that includes a menu option for brown rice. You should be able to cook black rice by using the menu setting for brown rice.

Should You Wash and Soak Black Rice Before Cooking?

Washing and soaking black rice before cooking is recommended to remove excess starch and any impurities. This can help improve the texture of the cooked rice and ensure that it is not overly sticky. Soaking the rice for at least 30 minutes or up to several hours can also help reduce the cooking time and make it easier to digest. However, if you prefer a stickier texture or do not have time to soak the rice, you can skip this step and proceed with cooking the unwashed rice directly.

Ultimately, washing and soaking black rice before cooking is a matter of personal preference, but it can positively impact the final result.

black forbidden rice on a spoon
It is advisable to wash and soak black rice before cooking in order to eliminate extra starch and any impurities.

Preparing the Forbidden Rice

Start by rinsing the black forbidden rice under cold water to remove any excess starch. This will help prevent the rice from becoming too sticky when cooked. Once rinsed, add the rice to the inner pot of the rice cooker and add the appropriate amount of water according to the rice cooker’s instructions.

Start the Cooking Process

Close the lid of the rice cooker and select the appropriate setting for black rice or whole grains, if available. If there is no specific setting for black rice, simply choose either the brown rice setting or use the standard rice cooking setting. Allow the rice to cook according to the rice cooker’s instructions until it has absorbed all the water and is tender.

Fluffing and Serving Forbidden Rice

Once the rice cooker has finished cooking, allow the forbidden rice to sit for a few minutes before fluffing it with a fork. Fluffing the rice will help separate the grains and give the rice a light and fluffy texture. Serve the black forbidden rice hot as a side dish or base for your favorite recipes.

What are the Health Benefits and Side Effects of Forbidden Rice?

Forbidden rice, also known as black rice, is a nutrient-dense grain that offers various health benefits. It is rich in antioxidants, fiber, and iron, which can help with digestion, heart health, and overall immunity. Additionally, forbidden rice has a low glycemic index, making it a suitable option for individuals managing blood sugar levels.

However, consuming large amounts of black rice may lead to digestive issues for some people due to its high fiber content. It is important to moderate your intake to avoid potential side effects such as bloating or discomfort.

Conclusion

Cooking black forbidden rice in an electric rice cooker is a simple and hassle-free process that yields delicious results. By following these easy steps, you can enjoy perfectly cooked black rice every time without the need for constant monitoring or stirring. Embrace the convenience of using an electric rice cooker to prepare this exotic and nutritious grain in your own kitchen.

Image by roc zhang from Pixabay.